D'Vino Rosso is a modern wine, designed for those who seek freshness, drinkability, and immediate enjoyment. A lighter and more dynamic take on the classic Tuscan red, it offers less structure and a lower alcohol content, without sacrificing personality or aromatic intensity.
D'VINO
DESIGNATION:IGT Toscana Rosso
GRAPE VARIETIES:Sangiovese, Cabernet Sauvignon, Merlot, and Petit Verdot
WINEMAKER:Emiliano Falsini
AGING:Oak barrels
ELEVATION:At least 3 months in bottle
SERVING TEMPERATURE:16°–18°C (61°–64°F)
ALCOHOL CONTENT:13% VOL
AGING POTENTIAL:10 years
BALANCE AND NATURALNESS
The hand-harvested grapes, naturally fermented, undergo gentle maceration for three weeks. After malolactic fermentation, the wine ages in wood, preserving freshness and aromas without fining or stabilization.
CHARACTER AND STYLE
D’Vino Rosso, with its deep ruby color, offers fruity aromas and balsamic notes. On the palate, it is fresh, smooth, and vibrant perfect for everyday enjoyment and casual pairings with pasta, pizza, and grilled meats.